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Nose Sweet and savoury: dry-cured meats glazed with luscious apricot jam combines with rich vanilla notes. Flashes of softly swirling peat smoke complement the delicious sweetness. Taste Bursting with juicy tropical fruit - pineapple, kiwi, and banana - brushed softly with icing sugar. Light touches of malt and vibrant lemon peel balance the sweetness. Finish Long and luxurious with hints of sweet marshmallow toasting over gently smouldering bonfire embers.
Over 125 years in the making
Welcome to our family of whiskies
The wood makes the whisky
Proudly trading since 1895, the Elgin South Street Retail Shop is the genesis of the company today.
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