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Whisky Vault
1999
56.9%
18-May-18
Nose Creamy vanilla ice cream, candied lemon, and indulgent toffee apple. Undertones of beeswax polish, spring elderflower, and fresh menthol balance out the syrupy sweetness. Taste Sweet and spicy; chilli notes develop into rich vanilla cream swirled with lemon curd. Milk chocolate flavours give way to fragrant pear and subtle hints of walnut. Finish Long, with lingering oak and warming cracked black pepper.
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