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Whisky Vault
1993
54.7%
17-May-18
Asia & Oceania
*Available Markets May VaryNose Ripe banana, pineapple, creamy coconut, and green apple aromas layered over velvety vanilla meringue. Sweet honey and butter candy notes mingle with elderflower blossoms. Taste Sweet creamy vanilla flavours contrast the initial cracked black pepper spice. Citrus sponge cake layered with sticky apricot jam, stewed rhubarb, and ginger, dusted with slightly drying cacao powder. Finish Long and lingering finish with a satisfying menthol edge.