Whisky Guide > Distillery Profiles > Clynelish
& Brora Distillery

Clynelish & Brora Distillery
Clynelish or is it Brora?
On the northern outskirts of the village
of Brora, you will find two distilleries sitting side by side.
On arriving you are confronted by the modern Clynelish Distillery
however your eye is drawn to the old Victorian buildings –
Brora Distillery. There has been some confusion about the
histories and names of the distilleries – let us try
and explain.
Clynelish
Clynelish distillery was built in 1819 by
the 1st Duke of Sutherland at a cost of £750. By the
end of the century the demand for its whisky is such that
no trade orders are accepted.
This led to the distillery being purchased
by Ainslie & Co., whisky blenders from Leith, who increased
capacity. By 1930 the distillery came under the ownership
of Scottish Malt Distillers (SMD). Production was stopped
during the Second World War but recommenced in 1945 and continued
until 1967. With the installation of electricity a new distillery
was built adjacent to the old one - much larger in size, with
three pairs of stills as opposed to one. The new distillery
assumed the name Clynelish.
Brora
However this was not the end for the old
distillery. There was a requirement for Islay style whisky
and so the old distillery was renamed Brora and production
recommenced in 1969.
The distillery produced whisky using malted
barley with very high peating levels. This whisky has achieved
“cult” status among whisky connoisseurs around
the world.
Brora continued until 1983 when it was one
of several distilleries closed due to over-production. Although
the buildings remain, much of the distilling equipment has
been removed. However visitors can still see the old stills
and the filling store, the malt floors have been converted
and have been used for local social functions.
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